Delaram Soft Ice Cream Machine

  • Increased production capacity and superior product texture in pump-equipped models
  • Advanced digital control panel displaying mix viscosity, ambient temperature, cylinder temperature, and hopper temperature
  • Two independent compressors for simultaneous freezing and mix storage
  • Reduced energy consumption and mechanical wear using a digital timer and optimized refrigeration circuit
  • Newly designed dispensing handle with support for interchangeable nozzles, enabling multiple serving patterns
  • Attractive and ergonomic design to enhance customer engagement and ease of operation

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The Delaram soft ice cream machine is one of the most advanced products manufactured by Nik HVAC & Refrigeration, engineered using next-generation technology to produce smooth, flavorful, and consistently high-quality soft serve. With its modern design, energy-efficient operation, and user-friendly interface, it is an ideal solution for ice cream shops, cafés, dessert bars, and commercial establishments with high service standards.

  • Delaram Soft Serve Machine – Built on 50 Years of Engineering Expertise

Backed by half a century of experience in ice cream machine manufacturing, the Delaram series is designed to deliver high performance, stable operation, and exceptional product quality. With its modern digital systems and optimized refrigeration design, it offers superior functionality compared to standard commercial models while maintaining efficient energy usage.

  • Machine Performance

The Delaram soft ice cream machine is equipped with two independent compressors—one dedicated to the freezing cylinder and the other to mix preservation—delivering strong and reliable performance.
It comes in both single-phase and three-phase variants:

    • Single-phase: suitable for cafés, small shops, and locations with standard household electricity
    • Three-phase: ideal for high-demand environments needing higher freezing capacity

Its digital control system precisely manages cylinder temperature, hopper temperature, and mix viscosity, ensuring consistent serving quality every time.

  • Key Features of the Delaram Soft Ice Cream Machine

  • High-Capacity, High-Speed Production

Designed for businesses with continuous demand, Delaram delivers a high output rate, enabling smooth customer service during peak hours.

Advanced Digital Monitoring System

The intuitive digital panel provides real-time status indicators, including:

    • Mix viscosity during dispensing
    • Cylinder and hopper temperatures
    • Ambient operating temperature
    • Compressor and beater motor activity indicators
  • Energy Optimization & Reduced Wear

The redesigned digital timer and upgraded refrigeration system significantly reduce power consumption and mechanical stress, extending the machine’s operational lifespan.

  • Dual-Compressor System

Two independent compressors manage freezing and mix storage separately, improving performance and reducing energy waste during high-output cycles.

  • Multiple Serving Designs with Interchangeable Nozzles

The innovative dispensing valve supports various nozzle designs, allowing shops to serve ice cream in attractive patterns and shapes.

  • Delaram Soft Ice Cream Machine – Ergonomic and User-Friendly Operation

From the streamlined control panel to the well-organized machine layout, every part of Delaram is built for easy operation and minimal operator training.

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